Agriturismo Bocco. Our Liquors. Thanks to Mother Nature, in a healthy and uncontaminated environment, in December we harvest myrtle berries that come to maturity and store them under alcohol to
Agriturismo Bocco, typical Gallura cuisine. The queen of our desserts is the Seadas that we make with high quality products such as flour, lard and fresh cheese, our seadas are
Agriturismo Bocco di Aglientu currently offers this menu. COMPLETE MENU: Appetizers: Mixed cured meats, pickles, seasoned olives, cheeses and ricotta, grilled vegetables, savory pies, panadas. Trio of first courses: ravioli,
Agriturismo Bocco a few steps from the sea of Vignola. The seconds that we propose are exclusively for own production. The typical “suckling piglet” born and reared on the
Agriturismo Bocco ad Aglientu. First dishes. All our first courses are made in the company, we use only local products of first choice to obtain genuine and tasty products. The
Appetizers of the Bocco farm Strictly produced in the company according to the tradition handed down from generation to generation, are our cured meats. We produce salami, capocollo, rolled bacon,